Description
Enhance your cocktails and cooking with Bacon & Spice bitters. With a flavour profile of bacon, saltiness, smokiness and a touch of spice, these bitters are perfect for Caesars and maple bacon Old Fashioned drinks. Elevate your culinary creations with this unique and versatile ingredient.
Flavour notes: Savoury bacon, smoke, a touch of salt and warming spice.
Try it in:
- Smoky Caesar: Add 3–4 dashes to your favourite Caesar. Garnish with celery, lime and a strip of bacon.
- Maple Bacon Old Fashioned: 2 oz bourbon, ¼ oz maple syrup, 3 dashes bitters. Stir over ice and garnish with orange peel and candied bacon.
- Bacon Manhattan: 2 oz rye, 1 oz sweet vermouth, 2 dashes bitters. Stir and strain into a chilled coupe.
In the kitchen: Add ½ tsp to barbecue sauce, 1 tsp to red meat marinades, a few drops to gravy, or 3–4 drops over maple ice cream.
Sizes: 30 ml and 120 ml. Small-batch, handcrafted in Alberta. Contains alcohol.
Description
Enhance your cocktails and cooking with Bacon & Spice bitters. With a flavour profile of bacon, saltiness, smokiness and a touch of spice, these bitters are perfect for Caesars and maple bacon Old Fashioned drinks. Elevate your culinary creations with this unique and versatile ingredient.
Flavour notes: Savoury bacon, smoke, a touch of salt and warming spice.
Try it in:
- Smoky Caesar: Add 3–4 dashes to your favourite Caesar. Garnish with celery, lime and a strip of bacon.
- Maple Bacon Old Fashioned: 2 oz bourbon, ¼ oz maple syrup, 3 dashes bitters. Stir over ice and garnish with orange peel and candied bacon.
- Bacon Manhattan: 2 oz rye, 1 oz sweet vermouth, 2 dashes bitters. Stir and strain into a chilled coupe.
In the kitchen: Add ½ tsp to barbecue sauce, 1 tsp to red meat marinades, a few drops to gravy, or 3–4 drops over maple ice cream.
Sizes: 30 ml and 120 ml. Small-batch, handcrafted in Alberta. Contains alcohol.
